Biography

PhD, Food Safety, Food and Nutritional Science   

The Chinese University of Hong Kong (CUHK)


MSc, Systems Engineering and Engineering Management         

The Chinese University of Hong Kong (CUHK)


BS, Applied Biology with Biotechnology                       

The Hong Kong Polytechnic University (Poly U)   


Academic Publications

Journal publications:

·        Chen, S., Huang, D., Nong, W., & Kwan, H. S. (2016). Development of a food safety information database for greater china. Food Control, 65, 54-62;


Conference papers:

·        Chen, S., He, Q. (2016). Go Beyond Disarray: An Study on Institutionalization of Food Risk Communication of Chinese Government. 66th International Communication Association Annual Conference;

·        Chen, S., Huang, D., Nong, W., & Kwan, H. S. (2013). Construction of the Analytical Platform for Food Safety Information in China. The International Association of Food Protection European Symposium on Food Safety.